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This is exactly why I want to be a chef.

Posted By: MSMT-CMT on 2007-09-14
In Reply to: Unfair! WHY OH WHY will someone from AAMT or whatever they are now - MSMT-CMT

Had enough of this BS.




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Chef. nm
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I Love Pampered Chef too
Some of their things are expensive, but there are smaller items that I have that I couldn't live without. They have these great measuring spoons and cups I just got recently and a glas mixing bowl that I use all the time, you can even bake a cake in it.
I hear ya about the Chef-Boyardee!

I don't even know how to spell it--that's fancy stuff right there!  I usually eat weeners and ramen!  I actually cooked a little roast beef and taters for the first time in MONTHS tonight!  I could eat better if I dumped my critters, but then for me, what would be the point of doing what I do?


It's hard, no doubt about it.  We have married friends back in Mass who TAKE HOME $75,000 each and each have excellent bennies. BUT, they live in a house they never get to LIVE in and they never sit down together to eat...always eat separately on the run. They've got a gorgeous yard that they hire someone else to take care of.  It's whacked...they've got a gourmet kitchen and NEVER USE IT!  When they want to take a vacation, guess where they come?  To my place here in the boonies!  How messed up is that?! 


We only get one go 'round (or at least that's what I believe anyway) and we are the choices we make.  I'm thankful I've been able to make the choices I have.  I just happen to choose the beef-flavored ramen over the chicken one, and the smell of grass and manure over asphalt and exhaust.    



Pampered Chef--went to a party over the-sm
weekend. She made a broccli and chicken braid. Does anyone have that recipe?  Really good.
I just had a Pampered Chef party.
My Pampered Chef lady probably has it.  E-mail me if you really want it and I'll try and get it for you.
Same here, I am thinking of becoming a personal chef. nm
xx
My DH has decided to become a Pampered Chef demonstrator.

Does anyone have any info on this?  Is it a good way to make some extra money?  I said NO, he decided to do it anyway.


My husband is not a gourmet chef and I don't have a housekeeper... SM

So consequently, cooking falls to me and cleaning the house falls to me.  My husband helps, but let's be honest husbands can sometimes be as needy as the kids.


Minnie, do you hear yourself?  You have a housekeeper, your husband cooks, your kids are grown.  That's great for you.  It sounds like you work because you want to and that's great again, but most of work because we have to.  We don't have a choice and we have to find a way to make money and be a good mom and a good wife all at the same time.  It's hard.  My kids are a priority and my paycheck is a priority, but if one of my kids wants to sit down and talk to me for a few minutes, then I'm going to listen.  If that makes me unprofessional, then I guess I am.


That doesn't mean I don't get upset with my kids when they interrupt me for silly things.  I do and they know when I'm mad, but that isn't going to stop them from doing it again, because they are, after all, just kids and what is important to them, may not seem important to me, but it IS important nevertheless.  No, I don't have them trained like dogs with the wave of my hand, but they're good kids and I am eternally grateful that I can take them and pick them up from school and I always know where they're at and what they are doing and when they'll be home.  I'm not calling from an in-office job wondering why my kids are answering the phone.  I know their teachers and friends and friends' parents.  Sure, my production may slip from time to time, but I've learned to adapt and I'm willing to sacrifice for what I view is the best reason to be an MT right now.


That is a great idea. Pampered Chef is awesome!!!
nm
Suze Orman had a chef on her show last week ..
The girl spent $35K to go to an 18-month culinary school. Now makes $7 an hour and with interest on her $35K school debt, she is paying back $119K.

At $7 an hour, she'll have to pick up another job.

Chef's make LESS than we do! LOLOLOL

I read that, too. I love to cook, too, but I wouldn't want to be a chef or caterer.
Working mostly evenings and complaining patrons. I don't know. There's this little yuppie deli downtown that I would love to open one very similar to. But would I want to do it everyday? Then again, I like gardening and canning. I could be a farmer and sell organic vegetables. Or I could sell homemade canned foods, but there's so much regulation there and worry about botulism. I also like writing. My true dream is to be a paid and published writer. I don't care about fame or fortune, just enough to be able to work a flexible schedule and support my family. My family says it's a pipe dream that everyone wants but few people get.
Don't mind candles, Pampered Chef, or Tastefully Simple. HATE Mary Kay parties! nm
d