I use 1 bag of shredded hashbrowns and 1 can
Posted By: baily on 2007-05-09
In Reply to: Ok ladies..off work topic..need a recipe! - :)
of chream of mushroom soup (I use cream of celery) and 1 carton of sour cream. Can add salt and pepper or onion. bake sometimes I use the crock pot. Towards the end I put on some shredded cheese.
Complete Discussion Below:  marks the location of current message within thread
The messages you are viewing
are archived/old.
To view latest messages and participate in discussions, select
the boards given in left menu
Other related messages found in our database
Not hashbrowns but a quick dessert
1 box angelfood cake mix
1 15 oz. can of crushed pineapple
Preheat oven to 350 degrees. Spray a 9x13 pan with a baking spray.
In a mixing bowl, mix the cake mix (only) with the can of crushed pineapples. Pour into baking pan and bake for 25-30 minutes - until top is beginning to brown. Let cool, cut, enjoy. This is a weight-watchers recipe, I believe.
I think I'd add some mixed shredded cheeses & scallions to this. Yum! nm
s
Texture will probably be soggier. Substitute shredded zuchhini
s
How about cheesy hashbrowns, baked beans and watermelon--nm
Scrapple and eggs, hashbrowns, muffins, bagels and toast.
Yum!
Hard-boiled eggs, shredded cheese, olives, dressing of choice.nm
nm
|
