dinner plates/salad plates
Posted By: winterland plate on 2008-01-06
In Reply to: keep checking... - MTinIL
Yes, I did see that one. It's $5.00 plus $7.00 for shipping I think. I email the person who has it for sale to see if they possibly have more than one. They emailed me back and said they only have the one. I am hoping to find more than one at a time, and just hate to pay that much for one plate. I'd really like to have the set, but not quite that bad! I do appreciate your help very much!!
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Some ideas for your plates
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You change your plates every year?
I like your IAMSOL8 the best. You should have kept that one!
A friend of a friend once had a boat called 'Camanawanalaya'.
I also once knew someone who had a sawmill, and a huge blue s truck with a plate that said 'BLEU OX'.
I also know someone with a very plain, old, banged-up, nondescript 60's or 70's vintage American made car. His plate says simply, 'CAR'.
Another friend with a huge motorhome had one that read, ƈSLOW4U'. Another time I followed a giant motorhome on the freeway with a plate that said,
'MY AS IS'. Good thing were were in stop & go traffic because it took me forever to figure it out. Below the license plate was a picture of a DRAGON.
('MY A$$ IS DRAGGIN')
Holiday plates, tissues, ribbons, and bags
s
Need help regarding Potato salad?...sm
I have a problem. When my children were young they never liked potato salad. They always asked if I would make macaroni salad all the time with holiday meals. Today my son who is a teenager asked me if I would make potato salad to go with the turkey and all the other holiday goodies. He said he does like potato salad now. I have no clue how to make this as I have never made it. Any recipes/help would be so greatly appreciated. 
Chicken Salad
I agree with keeping it simple . . . just wanted to add that I love to use leftover grilled chicken, and don't forget the garlic. Love the garlic! 
Speaking of Salad...
what kind of lettuce/other green leafy stuff do you like when you order/make a salad?
A couple of times I've gone in restaurants and they have brought me a salad that looked like they went out back and pulled weeds. Now, I love veggies, but that's some scary stuff. I'm simple..I just want iceberg lettuce!...then I can add other goodies that I can identify.
google 7 layer salad. This is one we like--sm
7 LAYER SALAD
1 cucumber
1 head lettuce, broken in pieces
1 white or yellow or bunch green onions, sliced
1 sliced green bell pepper
1 cup Celery, sliced (cover layers)
1 (10 oz.) pkg. frozen green garden peas, uncooked
1 c. Hellmann's mayonnaise, ½ c. sugar put on the top of the mayo more if you want sweeter
Enough mayonnaise to cover top (1 quart or 32 oz on bigger salad bowls)
Spread four cheese Mexican cheese or cheddar on top
Fried bacon or bacon, sprinkled on top about 2 lbs. crumbled
In bowl or large cake pan, layer lettuce, celery, green pepper, onion, cucumber, and peas on top of each other. Add Hellmann's mayonnaise over ingredients to seal adding sugar next. Spread four cheese Mexican cheese or cheddar on top and Fried crumbled bacon on very top. Do not toss. Cover and chill up to 24 hours.
Optional - Sprinkle on 1/4 tsp. garlic powder.
How about a nice fruit salad...
recipe for chicken salad
 Anyone have a good one?
After I cut up a salad with my fork and knife
I lick the dressing off my knife (even in restaurants). I can't stop myself. Life my BFF says, at least you have admitted you have a problem, that is the first step.
My grandmas jello salad
It's wonderful and I never had a thanksgiving without it (well I did have a few but I missed it). It's so so easy
1 - 8 oz package jello. (I always use black cherry, mom always used lemon).
1 - 8 oz. pckg cream cheese.
1 large can crushed pineapple.
Crushed walnuts - optional
Dissolve jello in 2 cups boiling water and add cream cheese and mix til cream cheese is blended in and no lumps. Add the can of crushed pineapple with the juice (this makes up for those 2 cups of cold water you would normally add to the jello). Throw in some chopped walnuts if you like and let set overnight.
Waldorf Salad - no nuts! nm
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My mother's "tropical salad"
I still love this.
1 can pineapple chunks -reserve juice.
1 can mandarin oranges - reserve juice.
16 oz sour cream (now I use nonfat)
1 cup shredded coconut (the kind in a bag).
1/2 bag of miniature marshmallows.
Mix everything & refrigerate it overnight. If it has gotten dry (the marshmallows absorb moisture) add some of the reserved juice. Before serving add 1 or 2 sliced bananas.
My sisters & I used to fight over this.
I like potato salad with sweet pickles in it. sm
That's how my mom and grandma always made it, so I grew up eating it that way. But the very thought of sweet pickles makes my hubby ill, so dill pickles it is for us. 
I've eaten grapes in my salad before sm
right alonside the eggs, onions, peppers, cheese croutons and even tuna fish. Now, that is good. I like tuna in my salad. I make a big one and I am full for the rest of the day. Just open the can of tuna, drain it and dump it in the lettuce. Add all the other ingredients including the green grapes, or purple if you prefer and add your dressing. It's pretty good.
Wrong ingredient in that hot chicken salad
That recipe calls for MAYO but it is supposed to be miracle whip salad dressing.
Also can replace almonds for cashews.
Raviolis and sauce from a deli and salad. nm
s
Potato salad, baked beans.
x
Steak, of course, baked potato and salad.
I really, really wanted this guy bad. Got him too...now I sometimes wonder why I really, really wanted him bad.... Just kidding!
You could also make a cold rice and tuna salad, with a little - sm
mayo, some onion, maybe some peas and/or mushrooms if you have 'em. But, yeah, the add soup and call it a casserole/hotdish idea was the first one I had, too. :-)
don't forget mashed potatoes and potato salad!...nm
nm
Fruit salad. It's made with tapioca. If anyone wants the recipe, drop
/
I've used canned tomatoes in tossed salad in the wintertime...
because I can't stand the plastic tomatoes they sell out of season in the store. I also use them in tuna salad, chicken salad, etc. In summer, we grow our own, but for winter the canned ones are great, especially the petite-diced.
I would do pasta salad (I make mine with Ranch and chicken!)
dip for the chips, cheesecake and some kind of potatoes, maybe on the grill?
Sprinkle on cereal, oatmeal, yogurt, put in fruit salad nm
x
My favorite meal! Cracked crab as much as you can eat, bread, salad! nm
Buttermilk chicken, steamed rice and green salad. nm
x
Salad in a whole wheat tortilla wrap with hummus and salsa. Yumbo! nm
s
roasted veggies and sauteed tofu with wild rice, and salad. nm
s
Rolls, dessert (some kind of soft pie or chocolate pie). Instead of potato salad, maybe sm
mashed potatoes since they are edentulous. Green bean casserole was a great idea. Corn casserole too is yummy.
Grilled rib steak, shrimp scampi, asparagus and green salad...
I'm getting hungry just seeing the steaks marinating, lol!
I'm very blessed...my SO is a gourmet cook. We rarely eat out because what he can prepare at home tastes much better than anything we could get at a restaurant and costs half as much to prepare.
Geez, it's only 1 o'clock...hope the time passes quickly til dinner!!!
Chef salad is big here in my area of NY. Or cold udon noodles & peanut sauce, a la
s
I love tuna with the mayo on salad with hot and sweet peppers and creamy italian dressing. YUM!
Just had to share - it's delicious.
Pasta primavera, Oriental stir fry with tofu, potatoes and eggs, quiche and salad. nm
s
Boneless chicken breast in a lemon cream sauce served on fettucini with salad and garlic bread.
x
Dinner Out
Usually once or twice a week with friends and/or the children.
What's for dinner??
Dinner
London broil on the grill with fried potatoes and onions and corn on the cob.
Dinner
I'm cooking up a pot of vegetable stew with Italian sausage. We top it with pesto and parm. I'm making cheddar buns to go along.
Dinner
Grilled cheese and turkey sandwich with a ceasar salad.
Probably just dinner
Either by ourselves or with our best friends, maybe rent a movie.
First dinner
I don't remember the first dinner I prepared for my then boyfriend, now husband...but I do remember the first dinner he ate at my house. It was butter beans, meatloaf, and fried potatos and cornbread! I was mortified when my mom asked him to stay then proceeded to give him the menu for the night. Well, to my disbelief, he absolutely loved butter beans...this was his favorite meal. I about died, being a 16 YO girl, but he loved it!
dinner
I'm making up a big pot of BBQ. You can usually get a pork loin on sale anywhere. I throw it in the slow cooker, cover it with water, and cook it for 24 hours. After that, I dump the water, pick out the fat, and shred the pork. I like to use sweet baby ray's original BBQ sauce.
This is inexpensive if you buy the pork loin on sale. I'm making some for a party tomorrow.
Usually 3-4 pounds of pork feeds 3 of us for about 3 days, unless one of us is really hungry. lol
Dinner
I will either have leftover vegetarian chili with cornbread, or leftover penne with cheese. I always cook enough to have leftovers because I hate cooking, especially everyday. The kids (13 and 20 year old girls) will probably have fast food. My 13 year old is a vegetarian like me so she will probably get cheese pizza or a veggie patty sandwich at Subway. My oldest with probably have McDonald's.
What's for dinner? Looking for inspiration.
:x
What is or was for dinner? I'm hungry & want to fix something
Easter Dinner
Just read the post below about Easter dinner. I have a question I am almost embarrassed to ask - does anyone know an easy way to get the rind off the ham?
Need help with Easter dinner.
I am doing Easter at my house for the first time, as I am the only one with kids in my family. I am looking for something to do that is sort of traditional, but fun. My family does not like lamb, but all else if fair game. I would love any ideas to help me plan for my first real holiday feast!!! Thanks and hope you all have a great holiday!
What's for dinner tonight?
Sunday dinner
Well, yeah....The boys (23 and 25) come over on Sunday afternoon before they go work to check up on us old folks and eat up our food. They'll come in and help with prep first. We get a lotta laughs in the kitchen.
They've been cooking since about the age of 5 and 7...I didn't have girls and they wanted to be part of the process... sous chefs (cut this, peel that, okay this is how you sautee) ....worked for me and they'll never starve wating for someone else to cook. Cat
Should I serve something before dinner?
Ok group, it is now getting to be that time again when I have to start thinking of the big dinner spread I am planning to have. I will have ham and turkey with all the trimmings but my question is this - should I have appetizers when the guests arrive, some kind of drinks, wine/champagne or just what? I can put on a good dinner when it comes to the food and all but just wondering what to do prior to the dinner. Thanks so much!
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