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I also roast them with a bit of a twist

Posted By: Crittersmom on 2005-11-10
In Reply to: Roasted - Taters

Get some Ranch dressing mix, sprinkle a little bit of the dry mix in with the olive oil...most anyone likes ranch anymore and it really adds a kick to them.


Good luck!




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Thank you putting another twist on what I am
trying to relay in my post above.  Happiness is not bought or paid for.  You must have self worth and some people like the fact that they can be an employee and have someone else do the worrying in regards to maintaining the account on the administrative level so to speak.  I am not going to go on and on again but I just wanted to thank you for your opinion and taking the time to post...  
He is deranged to do this and could twist it around, making (sm)
it seem like you are flirting with HIM. And if your mother has any insecurities at all, she MAY BELIEVE HIM! Especially if she is deeply in love with him and/or is submissive at all.

I would avoid the situation. Find out when he isn't there. When you are invited over, ask if he will be there and if so, say "sorry, can't make it." Take mother out if you want to visit.

Do you really think telling him off will accomplish anything? He obviously gets aroused watching you. It will just add to the fire. I'd not make eye contact with him at all. I hate to say this but certain old men get weird when they realize sexual activity with a beautiful woman is something they will never know again.

It is very sad but I think to keep it from interferring with your relationship with your mother, you need to eliminate him from the picture. I sort of doubt people in that age bracket will divorce. Do pay attention to how he behaves with the young ones though. If he does it with you, he may do it with others.

Just my opinion.
dont twist words
Nobody told Paulette to turn her back on her mother so stop twisting words.  I also don't think you can compare taking care of children to taking care of a grown adult (mother or father) who should be capable of figuring out their own problems.  I would never put my child in the position Paulette is in and have them sacrifice like that.  To me, that is selfish and not the other way around.
There's nothing to pot roast
You put the roast in the crock pot in the morning and forget about it. At about 4:00 put the potatoes and carrots in with the meat and it's done about 1 1/2 hours later. That's it. Easy as pie. I work and have kids also. But it can be done if you pick the right stuff.
Pig roast
Here, out in the boonies in PA, we call the local pig farmer who comes out the night before with the roaster, the pig and all the other stuff. He sets it all up for you. All you have to do is turn it now and then. Costs about $200.00. Maybe the organizer of the last pig roast could supply you with how they did it. We just add baked potatoes, corn on the cob, get every one to either bring a side dish or dessert, tap the keg, turn up the music and Partaaayyy....
Pot roast

Hi there,


Here is my pot roast recipe for crock pot.  I dust it with flour, garlic powder, salt and pepper, brown it in a skillet, then place it in the crockpot with potatoes, carrots, celery, more garlic and pepper and let it cook for 6 to 8 hours on low.  It is so delicious!! 


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roast beef
I have found the less water you use in the crock pot the better off the roast will be. It makes moisture of its own. I usually just add about 1/4 cup of robust red wine, some seasonings and let it go.
Roast with potatoes and carrots,
Love my crock pot!
I've been to several pig roast, very good! - sm
As for how to do it, that is if you go the pig route, make sure it is a pig roaster (huge) and have some one who knows what they are doing cook it. It takes quite a long time to cook 12+ hours or more, cannot remember if they started it the night before or not (our old neighborhood had one every year). Or if you don't want the trouble just say you are having a big cookout, go with corn on the cob, hamburgers, hot dogs, macaroni salad, potato salad, etc. Obvious have everyone bring a dish if possible. If you know any with Sirius or the other satelite radio you can get some great music. We did both records/CDs and a live band at our pig roast and the annual crab feast. Yum! Had a lot of fun when we lived there.
On the menu...pork roast w/
mashed potatoes and mixed veggies. The pork roast is in the crock pot slow roasting all day while I work my fingers to the bone!! It will be served with homemade mashers with brown gravey and mixed veggies.uuuummmmm!! Can't wait til dinner. ;)
Starbucks Italian Roast for me, although
I am trying to wean myself off that and onto Pierce Brothers Free Trade Coffee. The Red Eye is a hearty blend, so I may be able to do it--if I take it slowly. I'm hooked...
Roast, potatoes, and carrots in the crock pot...yum!
/
Pork Roast "partial" recipe because I

usually never measure anything, just eyeball the ingredients, but here goes.


It all goes by taste...like it spicy? add more hot pepper. Like it sweeter? Add a bit more brown sugar.


I marinate my pork roast and/or ribs in apple juice and a little bit of apple cider vinegar (not much...you want to taste the apple, not vinegar),  for 24 hours. The vinegar helps tenderize


Then I mix a combination of dark brown sugar, white sugar, a little crushed or ground red pepper or smoked cayenne pepper (regular is okay if you don't have the smoked), a little cinnamon (not much of this either or it will overpower the other seasonings), garlic powder, onion powder, black pepper, a little cumin and nutmeg powder (for smokiness) . I mix all this together and rub it into the roast. I use my stovetop smoker or rotisserie to cook the roast.


For the cinnamon is about a tsp, or what fits in the palm of your hand when you curve your hand (not piled high either), The cumin and nutmeg is really a large "pinch."


Maybe some day I will figure out the true measurements, but I've been doing this for years and just know by looking how much of each ingredient is necessary.  After a few times, you'll be able to tell how much of each ingredient to use for your taste.


Pork Roast Grill Recipe
I usually make pork chops on the girll, but I have a pork roast that I want to make on the grill and I was wondering if anyone had any recipes.  I usually marinate it but was looking to see if someone had another type of recipe using just spices and/or herbs or just something new and different I could do or have with it.  TIA.
roast in mini bites (finger food)
going to cut up one of the bison roasts into bite sized pieces, shake in a bit of flour, and pan-fry nice and slow. It makes such yummy bites! probably have a home-grown salad too...i made some tater soup with left-over brocolli and gr beans for lunch -- we are blessed with too much good food. i need to use some squash too :)
I'm having a homemade roast beef sub and chips for lunch.

DH can probably BBQ hot dogs and burgers for dinner because I don't feel like cooking.


Dinner help! I have a beef round rump roast.. help!
any interesting ideas?
Pot roast tonight but will need suggestions for leftovers tomorrow.
:+
Pulled Pork Roast Sandwiches with Cabbage/Slaw
I would just take that baby and rub her down with some oil, vegetable, corn, olive, etc. and rub her down with some good seasons, like a little chili powder, garlic, salt, pepper and wrap her up good and tight in some aluminum foil. Git some good hickory wood chips and once the grill starts to cool off from the hottest point, then put that baby out there and let her slow cook for about 6 hours or so. Keep it wrapped up tight so the juices do not escape and if they do, get some worchestershire, oil etc. and baste her up. When a fork separates with the meat to just strands, she is ready for some bread and some slaw/cabbage with a lil vinegar added to the slaw and a lil bbq or A1 steak sauce with a lil mustard added together is better to me and there you go, a good ole southern pulled pork roast samwich!
Roast with potatoes and carrots in the crock pot-good warmed over later.
nm
Went to pig roast. Chefs had no idea how to cook pig. Ended up smelling and tasting like garbage.
:+
Left over from wienie roast cheesy potato soup, french onion soup and squished sandwiches.
:}
Don't mean squished sandwiches from roast, lol, fresh made sandwiches squished on the
:}