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Sweet and Sour Soup, Potstickers, Mandarine Salad, Beef and Broccoli.

Posted By: Hubby's cooking! on 2005-11-13
In Reply to: Whats for Dinner Tonight? - me

Gotta love him.


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Grilled steak with salsa, broccoli and baked potatoes with sour cream -- One of my favs!
nm
Leftover beef stew for the men. Veg heads get veg burgers and salad. nm
s
Greek salad, Braised beef plate short ribs with dumplints, fresh steamed corn on the cob and
a banana split without the cherry, I'm on a diet!! HA HA HA HA
Forget all that mushroom soup stuff. Add carrots, celery, dry onion soup mix, a touch of tomato past
Add flour to mixture when roast is finished for gravy. Home made mashed potatoes and green beans with almonds and a salad. Yum.
Left over from wienie roast cheesy potato soup, french onion soup and squished sandwiches.
:}
Homemade chicken and dumplings with dressing, potato salad or macaroni salad, mashed potatoes, corn,
nm
Yes, I've tried it. It's very sweet, almost too sweet. sm
And it does cost a little more, but I should really use that for my coffee. Thanks for reminding me!

Your son wants broccoli? Is he feeling well?
I would know my kids were very ill if they ask for it!
Ham, broccoli and cheese casserole.
mmmmm!
My kids LOVE broccoli!! NM
NM
My 7-year-old likes broccoli!
Which is great because I love it. I don't even have to put cheese on it for him. Don't know how it happened really. I just put it on his plate and he thought the *little trees* were cool!
Sour grapes
x
Filet mignon and angel hair w/shrimp and broccoli.
x
Don't listen to the old sour apples...

However, if you are starting from scratch with no medical background and no training in transcription, you are 2-3 years from making ANY kind of money even IF you can find a job at home.  It's like learning another language, the language of medicine.  If you already have a medical background and have taken terminology, a way to more quickly get into the business would be to find a single doctor doing one specialty, saying the same thing over and over.  However, if you're inexperienced it might be hard to get a doctor to trust you with his transcription.  I don't know anything about your situation, so it's hard to answer.  Any more info?


LOL, I will not be the only one that "sound sour grapes"
I type radiology now and work for a wonderful smaller company locally in Wyoming.
If allergic to nickel, then avoid green beans, broccoli, peas, etc.
I have that same allergy, had problems with the old metal zippers, snaps, etc.

This is a link for metal/nickel allergy

http://dermnetnz.org/dermatitis/nickel-allergy.html

soup
First of all, had 2 huge chickens for din din last night... So I cut away all left over chicken.  Huge pot of water and add salt and pepper and chop an onion.  Let simmer for at least 45 minutes.  Homemade noodles are a tad difficult to explain but "Reames", which I use in a pinch, has excellent home made noodles in the frozen food section of most grocery stores.  Boil on the side until somewhat firm as you have to add for the last 45 minutes to soup.  I add 3/4 teaspoon of chicken soup base to the huge pot and let simmer another 35 minutes.  Add fresh or frozen carrots, peas, potatoes etc.(whatever your family wishes) and after noodles done toss in the huge pot and simmer for another 35 - 40 minutes.  Totally awesome and never any leftovers here.  Hope it works.
- soup better
x
A few sour grapes won't ruin the whole jar of jelly.
;)
Not sour grapes - We recorded the game
and have watched those plays more than a few times.

Especially the one where he was CLEARLY NOT over the line with the ball, only his shoulders and HE KNEW IT. He looked RIGHT at the camera as if to say, "Am I gonna get away with this"?

The ball was far too low underneath him to be even close to his head. Watch the replay and see for yourself.

I will admit it. I cried. Cried like a baby! I (sniff) still (sniff) can't.... talk about it much. Whaaaaaaaaaaaaaa
obviously you're not full of sour grapes...nm
x
sour grapes, dearie? Oh, i forgot, you

Phil IS sour grapes....called that on TV...nm

that is correct, LOL. Sour grapes from me I guess. LOL. nm
.
Addendum- that should have been sour grapes, not green!
NM
homemade soup
I keep the best leftovers in the deep freeze to make soup.  Tonight's soup  has veggies, including lima beans, a wonderful chicken stock, and some diced up london broil and potatoes cut very fine to thicken the soup.  All these leftovers in the soup bring back memories of meals gone by!    I just throw it all in the crockpot and let it do its thing.
Does this mean I get in the soup line or
will there be MTing to do, as in VR with editing, or is transcription going to be a thing of the past, anyone know?
What exactly is YOUR beef??
There's been plenty of people here who said they liked her house, and you're complaining about that.  Then you're complaining about the people who don't like her house!  Why don't you GET A LIFE? 
roast beef
I have found the less water you use in the crock pot the better off the roast will be. It makes moisture of its own. I usually just add about 1/4 cup of robust red wine, some seasonings and let it go.
Beef in Wine
Brown roast.
In separate pot cook two onions, two cloves garlic, two stalks celery,chopped, two carrots, in butter until soft. Add to meat. Mix 2 cups of tomato puree and 2 cups red wine. Add a tablespoon of salt, 10 whole peppercorns, 2 bay leaves. Cook on top of stove until tender, about 3 to 4 hours. Do the day before. The next day clean up the meat and slice it. Serve over noodles. It is delicious.
Beef Stew - Yum Yum!
x
To really beef up your expander... sm
read the ShortHand and Instant Text boards at Productivity Talk at http://www.productivitytalk.com/forums/index.php. A lot of the techniques can work in other Expanders as well.
just made stupdendous pea soup in crockpot...(nm)
xx
Homemade chicken noodle soup
with huge homemade noodles and tons of chicken and veggies.  Sides of fresh baked hoagies or chicken wings, basted in "Quaker Steak and Lube" hot and BBQ sauce.  Family very very happy and it is cold here.
Yep, sour grapes is right. Typical attitude of people who are angry with life.
x
Beef stew in crockpot

They LOVE beef jerky! nm
nm
What's for dinner? Beef stew here.
p
Beef about account managers
I'll say right off which company I'm talking about, it's DTS out of TN.  I'm not mad, just at the point of head banging.  I'd really like to know what it is that some account managers do and where they get them. I transcribe on several accounts and without fail, not one of them seems to know anything about the account.  One particular one, "GK", I'll email with a question and IF she answers back, it will be somebody else's question, an "I don't know" or "where did you read that" (well DUH I read it in the account instructions).  You get doctor lists that came out before modern medicine was invented and after requesting new ones 10-20 times, you just give up (some you can't get online).  Then you get emails if you leave a blank for a doctor or feedback from QA that they can't find them either.  Two accounts are GONE just this month, wonder if this has anything to do with it?
Tomato soup and toasted cheese sandwich.
Nothing grilled, it gives me a bellyache,  just plain toast and cheese stuck together   My son will have his favorite, fried liver and onions, my daughter will have cinnamon oatmeal, husband will have half a grapefruit, oatmeal, 2 eggs, and toast.  I run a short order house in the morning, but at least everyone eats something good for them before they leave the house, so I don't mind at all.   And I won't be surprised if a few neighborhood kids stop in for my soup and sandwich or the oatmeal.  The only rule is that they have to put their own dishes in the dishwasher, not leave them for me to clean up. 
homemade potato soup, cornbread, and just finished

Ah, reminds me of a friend who said, "I'll be all over you like cheese soup!"
x
78 and hot beef on mash potatoes and braed.
Yum!
and dog is labeled beef in the chow mein
Do you think it was a round-up because of rabies or at the restaurants, markets, etc., they were having a shortage of "beef?"

I have an aunt in Arizona who had a lot of cats in her neighborhood that kept disappearing too and found out about 2 blocks away at a restaurant, they were the House Special. lol

Personally, I like beef, but if I ever went to see the process of rounding up the cows and how they are committing mass murder of them, I would probably never eat beef again. Strange world all over. Take Care and keep your dogs inside. :)
Onion soup mix, 1/2 cup Madiera wine, carrots, potatoes.

Cook roast slowly (325 for about 3 hours, add the potatoes and carrots, cook another hour, and serve.

Or just slice onions on top the roast, add about 1/2 cup water, put in covered dutch oven, cook same as above, adding potatoes and carrots.
I'm having a homemade roast beef sub and chips for lunch.

DH can probably BBQ hot dogs and burgers for dinner because I don't feel like cooking.


Dinner help! I have a beef round rump roast.. help!
any interesting ideas?
Went simple. Homemade chicken soup cooking all day in the crockpot and sandwiches. NM
nm
Just got back from buying the dried peas - if it's cold tomorrow, pea soup for us
I love pea soup.
Thank you everyone!! great ideas. curious though as to why beef jerky wouldn't be allowed?? sm
also, i know i have seen insulated boxes before and was wondering if you sent chocolate goodies, would they survive in an insulated box with ice pack? i know it probably takes a few weeks before they receive them.
Grilled beef fajitas with yellow, green, and peppers, red onions,