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homemade soup

Posted By: MTBlab on 2006-08-17
In Reply to: What's for supper tonight? - Hungry

I keep the best leftovers in the deep freeze to make soup.  Tonight's soup  has veggies, including lima beans, a wonderful chicken stock, and some diced up london broil and potatoes cut very fine to thicken the soup.  All these leftovers in the soup bring back memories of meals gone by!    I just throw it all in the crockpot and let it do its thing.


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