Home     Contact Us    
Main Board Job Seeker's Board Job Wanted Board Resume Bank Company Board Word Help Medquist New MTs Classifieds Offshore Concerns VR/Speech Recognition Tech Help Coding/Medical Billing
Gab Board Politics Comedy Stop Health Issues
ADVERTISEMENT




Serving Over 20,000 US Medical Transcriptionists

Anybody have any good pork loin roast recipes?

Posted By: RockinMT on 2009-03-13
In Reply to:

I am never able to cook pork roasts without it being tough.


Complete Discussion Below: marks the location of current message within thread

The messages you are viewing are archived/old.
To view latest messages and participate in discussions, select the boards given in left menu


Other related messages found in our database

I occasionally put a pork loin on the grill. nm
x
Pork Roast
I'm not sure of the side dishes yet.
pork roast

Are you browning/searing it before you do any cooking with it?  That sometimes can make a difference - even if you're going to put it in the crockpot or cook it in the oven.  Try searing it in a pan with a little bit of olive oil and then putting it in the oven or crockpot.  This gives it another layer of flavor with the carmelization on the outside, but it also helps keep the juices in.


 


Lithuanian pork roast
Son was on a camping trip this weekend and had Lithuanian pork roast.  Anyone out there have a recipe? He loved it!
Pork roast...details below if anyone is interested
I do mine with tomatoes, basil and a clove of frash garlic and just a tad of oliver oil. I wrap that in foil and put it on the grill. I make this with red potatoes (slice partway open and put some butter inside, wrap in foil and grill also). I usually steam some green beans to go along with it, but this is a throw it on and forget about is for 45 minutes. Not great for those thighs but tastes heavenly!
What is the best way to make a plain old center cut pork roast in the oven and at what temperature.
I dont want to add things to it just cook it.  Not sure to cover or what to do.
Anyone have any good holiday dessert recipes? Looking for something good to take to a party. nm
x
I am lazy and not a good cook, but I buy those roast bags sm
in with the seasoning packets. It comes with seasoning and the bag for about $2 usually. I buy whatever cut is on sale, put it in the bag with the seasoning, straight to the hot oven and add veggies in a few hours. Always, always tender and falling apart no matter what cut. I have tried the crockpot too, but mine is never good and tender that way.
anybody have any good dip recipes
I bought a couple bags of those cornchips called scoops.  Last night I made guacamole but now I've got 1 and 1/2 bags of chips left.  Anyone have any good ideas of things I could use them for? 
Anyone got good low-cal doggie recipes?

I'm looking for both snack and meal recipes for an older dog that's kind of sedentary but LOVES to eat.  I'm convinced the food at the grocery store is either highly caloric or filled with a bunch of junk.


Thanks for your suggestions!


Ideas and recipes all sound good...
Now I have to make up my mind which to try tonight! That is a nice dilemma to have.
any good crockpot recipes for family reunion? sm
we will be camping all weekend so i'd rather put something together in a crockpot and let it cook while i am having fun.  any good recipe ideas for family reunion?  main course to side dishes to desserts. 
Craving beef and bean burritos tonight. Any good recipes?
TIA!
What's with pork? Who might that offend?
I agree with everything you said.  We bow to every whim in an effort NOT to offend people here, except for our own citizens! And christians...but I won't go there.  I'm not particularly fond of *Halloween* decorations, but do like to decorate for fall with hay and scarecrow, pumpkins, and that sort of stuff...
What is mojo pork? NM
x
Tom's Hot Pork Skins, yummy!
x
Cracklins and pork skins are 2 different things
NM
Slow Roasted Cuban Pork recipe

Hi,

Quite a few years back, I had a recipe I can no longer find at home or on the internet, which is where I believe I first found it.

It's for Cuban slow roasted pork with mojo sauce. The recipe's instructions called for putting the roast in the oven on very low heat for at least 24 hours. (I've found a similar one on Epicurious, but would prefer to re-find the one I originally used).

Sound familiar? If so, can you point me in the right direction?


Thanks. 


Fried pork chops, mashed potatoes,
gravy, and don't know what else yet; about to get up and go check!
Cheesy pork chop and potato bake-- YUM!
Although, b-fast does sound mighty good.  I am preggo, and eggs sound good absolutey any tme!! 
"Beanies & weenies" - a fave! (pork & beans with
Or - how about sloppy Joes?
Our family recipe always had pork sausage (i.e. Jimmy Dean). nm
x
Pork chops, mashed taters, and roasted veggies
Hubby wants lots of meat!
Pig Roast
I just went to a pig roast for my brother-in-law's wedding reception. It was a lot of fun. They had gotten married by a Justice of the Peace and has the reception (pig roast) a few months later. It was very causal just like a huge family barbecue. Have a great time.
Roast
Can I ask what type of cut makes the best roast? I love pot roast but every time I make mine in the crockpot it comes out tough! I think I've tried just about every cut there is !
here's one from foodnetwork...5 hrs to roast
SLOW-ROASTED PORK SHOULDER
2 heaping tablespoons black peppercorns
25 cloves garlic, (about 2 heads) peeled
10 whole cloves
3/4 cup vegetable oil
1 bone-in pork shoulder, (about 7 pounds)
Kosher salt, as needed
White distilled vinegar, as needed


Preheat the oven to 275 degrees F.
In a food processor, combine the peppercorns, garlic, and cloves and puree. While the motor is running, drizzle in the oil until a paste is formed. Using a rubber spatula, scrap the garlic paste into a small bowl.


Place the pork butt on a work surface and season all over generously with salt. Rub all over with the garlic paste. Place in an oven-safe roasting bag and close with a twist tie. Place in a large roasting pan, and cook until tender, about 5 hours.


Aw, DH put a pot roast in the oven

when I wasn't paying attention.  He even put in parsnips - my favorite part. 


Good hubby.


Prime rib roast

I'm thinking of doing a goose Christmas Eve - will be a first though.  Usually do spiral hams, but I get one for the days while the kids are off instead and do the prime rib for Christmas Day and usually have shrimp cocktail as well. 


YUMMMM!


I'm cooking a roast in the crock sm
that I took an envelope of dry onion soup mix, and two cans (hated to spare 'em) of Coke over the top.  It has been in the crock all day for me to whiff, hmmmm....  Needless to say, I can't wait to see what it tastes like.  I hope hubby and the kids like it!  I do not usually use my crock, but I got this great crock pot recipe cookbook last week from the library, well, I think I'll renew the book....  There are actually recipes for cakes in there, too!  Could you imagine a chocolate cake with pudding in the middle that you've cooked in your crock pot all day?  The book is called Fix It and Forget It!  I love to cook, but when there's lots of typing to do, the quick stuff comes in handy-dandy!  lol  That steak and "stuff" you guys are talking about sounds great! 
leftover roast beef
I've had roast beef sandwiches for three days. Can I make the roast beef into something that I can freeze and eat later?

Roast beef hash is always a hit here.
x
I buy the Walmart roast, I think it's 2.98 a pound. sm
I believe it said round roast on the sticker-the hunks I buy are around 10.00 apiece with absolutely no fat. My husband loves them. I put it in the oven frozen and cooked it all afternoon on low. Threw two small cans of V8 juice, a whole onion, some garlic and pepper. I thickened the juice with flour a little Gravy Master to darken the juice so it wouldn't be red and put in my potatoes, turned the oven up to 350 and everything was done and piping hot for hubby at 4:30. I had 1 slice, he ate the rest. Now, is that fair? LOL.
WalMart Roast?? Guess that comes from a
x
I have an eye roast recipe that's easy

Eye Round Roast (average size)


Sauce:


1 tbl crushed garlic (or a few cloves if you use fresh)


1/4 c veg oil


1/4 c of soy sauce


2 tbl of vinegar


1/4 c of honey (i've also used brown sugar, but that burns easy)


1 tsp of ginger


Mix the sauce and pour it over the roast.  I've also seared the roast before adding the sauce and then cook in oven around 350 or you can do this in a slow cooker.


The sauce is tasty and I think the vinegar tenderizes the meat.  I'll slice it down when it's down and add the slices back to the sauce.



What kind of cut? Saying "pork roast" is like saying sm
"roast beef". How you cook a pork roast depends on whether it is a butt, a shoulder, a pork loin, a sirloin. All of them are to be cooked in a different manner.
Brown rice w/roasted veggies and feta, pork chops for the meat eaters. nm
s
Roast Beef and Sauce in Crock Pot

Any kind of roast, but works well with eye roast.  You can pan oil quick fry it to seal in moisture, but I have cooked this without pan searing as well.


Stir together, 1/2 cup soy sauce, 2 tbsp ground garlic, 1/4 cup of oil, 4 tbsp vinegar, and about 1 tsp of ground ginger.


Pour over roast and cook in the crockpot.  Depending on the size, I would do high for a while, and then down to low.  About 8 hours or so.  I've made this both in the crockpot and in the oven, so time varies.    


I use my leftover roast beef for tacos! nm

open faced roast beef sandwiches
Not so great for dieters, but heck, every now and then a little diet cheating is good.  Toast up some bread, shred the roast over it, top with mashed potatoes (the real ones!), douse in brown gravy - instant comfort food.
I'm cooking a round roast in onions and V8 juice.sm
It smells so good I want to eat it now!  Yum. 
use frozen carrots in soups/stews/roast
I always use frozen carrots and celery and onions in my soups, stews, roasts, gravy, etc. You can either thaw them in the fridge (probably the upper part of yours) or in the microwave before throwing into the pot...otherwise start them at the beginnig of the recipe so they have a chance to get a head start over everything else and thaw that way. freezing veggies is a great way to 'use' them before they go bad. we don't eat a whole bundle of carrots or celery before the go bad so when i know they are getting close i chop them all up and freeze them. same with bananas for banana bread and the fixings for salsa. :)
recipes

We are going to a family reunion this weekend and I'm looking for some new ideas for something to take.  Not anything too complicated since I work full time at home with 4 kids plus mother-in-law and 2 extra family members will be here tonight from Arizona and staying with us.  Can be anything - dessert, side, main etc.  Just having a hard time coming up with anything really yummy to feed a big group.  Have lots of chicken in the freezer so maybe something down that line. Thanks!!


Why would you want recipes when
you find disgusting? That is very strange.
Looking for recipes
Okay - i'm looking for really yummy dinner recipes that are very cost-effective.  During the week it's mainly me and my 7-year-old and I'm sick of spaghettios, hot dogs, and chicken nuggets.  Hubby is home on weekends but I get tired of making the same things every weekend, not to mention the cost of groceries sometimes makes it difficult to have the "standard" meat, potatoes, veggie, bread dinner!  TIA
Looking for recipes for...

microwave candies or relatively foolproof stove-top or oven methods, preferrably ones that have been tested.   I typically bake and decorate iced cake-mix cookies and make up gift boxes for neighbors, friends, the mailman, etc.,  but candies would be a nice addition...fudge, divinity, pralines, nut brittles, killer brownies or anything else you may have in your repertoire would be appreciated. 


Found some recipes for you :)
http://gourmetsleuth.com/copycat_starbucks.asp
many many rotel recipes
go to the below link and enjoy. Ro-tel is a wonderful addition to almost any recipe.

http://www.texmex.net/Rotel/main.htm

Also for an added idea take a brick of softened cream cheese and pour some mexican Ro-tel on and serve with chips. Also add some cooked ground sausage to the Velveeta with Ro-tel.

Rotal adn Velveeta are staples in my home and I live in WA and I can buy it at any major grocery store.

HAVE A GREAT HOLIDAY!!!!
Northpole recipes

I just received an email with some Northpole recipes.  I thought I would share. 


I was given this link:


www.northpole.com/kitchen/cookbook


have fun!


Lots of recipes at
foodtv.com  Everything you ever wanted.
cooking/recipes
Is there a cooking or recipes board available - just curious.
Any recipes/ideas for
leftover roast, besides stew!