JUST CLICK ON THE NAME OF THE COOKIE AND BAM, THE RECIPE IS THERE.  GOOD TO KEEP HANDY FOR THE HOLIDAYS.

1-2-3 Cookies 7 Layer Cookies  Allie Nelson's Famous Snickerdoodle Cookies Almond Crescent Shortbread Amish Sugar Cookies  Andies Candies Cookies Angel Crisps Angenets Applesauce Cookies  Apricot Fold-Overs Aunt Edy's Molasses Crinkles Auntie Linda's Ginger Gems Bakeless Dream Cookies  Banana Drop Cookies Best Chocolate Chip Cookies in the World Biscotti Biscotti Blueberry Cookies Boiled Chocolate Oatmeal Drop Cookies  Bronwnies Brown Sugar Shortbread Brownie Cookies Brownie Delight Brownies Buccaneer Snowballs  Buried Cherry Cookies Butter Cookies Butter Nut Balls Butterballs  Butterscotch Haystacks C.O.P. Cookies Candy Cane Cookies Candy Cookies  Caramel Shortbread Cheesecake Brownies Cherry Buns Cherry Crowns Cherry Winks Chewies Chewy Noels Chinese Chews/Haystacks Chocolate Chip Cookie Bars Chocolate Chip Cookies Chocolate Chip Meltaways Chocolate Chip Peanut Butter Cookies  Chocolate Christmas Trees Chocolate Cream Cheese Squares Chocolate Crinkles Chocolate Mint Snow-Top Cookies Chocolate Oatmeal Cookies (no bake) Chocolate Snowball Cookies Chocolate Streusel Bars Chocolate Sundae Cookies Chocolate Walnut Crumb Bars Choco-Scotch Crunchies Choose A Cookie Dough Recipe Christmas Crackers Christmas Crunch Bars Christmas Ginger Snaps Christmas Macaroons  Christmas Mice Cookies Christmas Shaped Cookies Church Window Cookies Coconut Cookies Congo Squares Cookie in a Jar  Corn Flakes Cookies Cornflake Christmas Wreaths Cowboy Cookies (oatmeal)  Cream Cheese Cookies with Apricot Filling Creme DE Menthe Chocolate Squares Cream Wafers Crescent Cookies Crispy Crunchies Date Nut Balls Date-nut Pinwheel Cookies Diabetic Peanut Butter Cookies Disgustingly Rich Brownies Doodles Double chocolate chip cookies Double-Chocolate Crinkles  Eatmore Cookies Eggnog Cookies Elizabeth's Sugar Cookies Elves Quick Fudge Brownies Emily Dickinson's Gingerbread Cookie Recipe Emily's Best Brownies  Famous Oatmeal Cookies  Firemen Cookies Fluffy Shortbread Cookies Forgotten Cookies  Frosted Peanut Butter Brownies  Fruit Cake Cookies Bake a ham and pour pineapple during sm the last 20 minutes of baking, or donate it to a food bank. hot potato The reason you have to slice them in half before you wrap the whole potato to cook it is because it is too hot to eat even hours later. By being already cut in half, no one burns their fingers and the potato instantly cools off once it is opened. You do not need to put them back in an oven once they come out. Any people from New Orleans that bake pecan pie? The reason I ask this is my new housekeeper brought me a pecan pie about 2 or 3 days ago. I love pecan, ate if all my life but I could never eat anything else she or her partner fix- I was told they had baked 30 something pies the day she brought this one over. I ate some last night and liked to have died- my tongue is red and beefy like, sore even, raised taste buds, some whitish and then on the mucous membranes right inside my mouth it make bump like places there. Anyone who is from there- can you tell me perhaps an ingredient that goes into them other than the normal, that being the syrup, nuts, flavoring, etc. I feel sorry for the other people who paid for these. Tried to find Benadryl last night as thought maybe this could quiet these problems down. Thanks! Need help regarding Potato salad?...sm I have a problem.  When my children were young they never liked potato salad.  They always asked if I would make macaroni salad all the time with holiday meals.  Today my son who is a teenager asked me if I would make potato salad to go with the turkey and all the other holiday goodies.  He said he does like potato salad now. I have no clue how to make this as I have never made it.  Any recipes/help would be so greatly appreciated.      Potato casserole This is my funeral potatoes recipe which does contain cheese, but I see no reason why you can't adjust a recipe to your preference. I do it all the time when recipes have ingredients that I don't like. I'm thinking you could replace the cheese with cream of mushroom soup or cream of potato soup. Go for it. Don't be afraid to make a recipe your own! * 6 medium potatoes, boiled * 1 pint sour cream * 1 cup cheddar cheese, grated * 1 bunch green onions, chopped * 2 tablespoons butter * 1 teaspoon salt * 1/2 teaspoon pepper * 2 tablespoons milk Pork Roast I'm not sure of the side dishes yet. What's with pork? Who might that offend? I agree with everything you said.  We bow to every whim in an effort NOT to offend people here, except for our own citizens! And christians...but I won't go there.  I'm not particularly fond of *Halloween* decorations, but do like to decorate for fall with hay and scarecrow, pumpkins, and that sort of stuff... pork roast Are you browning/searing it before you do any cooking with it?  That sometimes can make a difference - even if you're going to put it in the crockpot or cook it in the oven.  Try searing it in a pan with a little bit of olive oil and then putting it in the oven or crockpot.  This gives it another layer of flavor with the carmelization on the outside, but it also helps keep the juices in.   What is mojo pork? NM x Actually, we bake cornish hens with wild rice. Glaze is made with melted butter, brown sugar, worcestershire sauce. Can someone tell me what temperature you bake cod fillets at in the oven and for how long. It is about 1-1/2 pounds.  I have a hard time with fish knowing when it is done.  Do you put it on a baking sheet.  I want just plain old fish just butter and lemon on it. Anyone bake & decorate cakes a lot? Can you give me some tips? sm I am working on a 12 inch round extra deep cake and another deep 8 inch top layer.  Does anyone have advice on making sure deep layer cakes cook evenly?  Does anyone have any tips on decorating with fondant? Particularly getting things like long stripes to stay fairly solid when placing, and how to get fondant roses to keep their shape. I'd really appreciate it - thanks! Lithuanian pork roast Son was on a camping trip this weekend and had Lithuanian pork roast.  Anyone out there have a recipe? He loved it! sweet potato casserole...sm You can mince or grind down the pecans rather than chop 'em if you think that'll work for your guests.  Cat... Sweet Potato Casserole II SUBMITTED BY: Suzanne Cook      PHOTO BY: Anderswin "Fluffy sweet potatoes mixed with butter, sugar, and vanilla, and baked with a crunchy pecan streusel topping. This recipe was given to me by my brother-in-law." PREP TIME  20 Min COOK TIME  25 Min READY IN  45 Min SERVINGS & SCALING Original recipe yield: 16 servings US METRIC      About  scaling  and  conversions INGREDIENTS 4 1/2 cups cooked and mashed sweet potatoes 1/2 cup butter, melted 1/3 cup milk 1 cup white sugar 1/2 teaspoon vanilla extract 2 eggs, beaten 1 cup light brown sugar 1/2 cup all-purpose flour 1/3 cup butter 1 cup chopped pecans READ REVIEWS (467) Review/Rate This Recipe Save To Recipe Box Add to Shopping List Add a Personal Note Post a Recipe Photo Post a Favorite Food List Create a Menu DIRECTIONS Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish. In a large bowl, mix together mashed sweet potatoes, 1/2 cup butter, milk, sugar, vanilla extract, and eggs. Spread sweet potato mixture into the prepared baking dish. In a small bowl, mix together brown sugar and flour. Cut in 1/3 cup butter until mixture is crumbly, then stir in pecans. Sprinkle pecan mixture over the sweet potatoes. Bake for 25 minutes in the preheated oven, or until golden brown.   Just like a potato chip, can't pick just one! 300, Forest Gump, Bram Stokers Dracula, 50 First Dates. Those are probably my top ones that I never get sick of watching. I have a pretty huge movie collection and pretty much only buy ones that I really love though.  I'm a fan of most all types of movies. You should change your name to Couch Potato hehe I like Grey's Anatomy too but never can remember when it comes on to record it. I have also seen commercials for Swingtown and that looks good but I can barely keep up with the little I record now. I hesitate to add to it. :) Bakes potato soup I like to make baked potato soup. Bake 3 large potatoes or 4-5 small ones. Cut them in half, cool slightly, then scoop out the middle. While they are baking I takes some time to heat up some chicken stock with a bay leaf, garlic, black pepper, a little time. Sometimes I use boulion (sp?) if I don't have stock. Add potatoes to this. Heat to boil. Puree if you want or leave chunky. Add milk and cornstarch if you like it thicker or sometimes I use potato buds to thicken it. The amount of milk/chicken stock, etc. depends on how much fat you want. I used to use almost full milk or heavy cream but not any more. I just use enough to make it creamy now. Put in bowls and top with cheddar cheese and bacon. Sour cream doesn't work well. Really easy and quick (can "bake" the potatoes in the microwave if you want). I find that kids love it if you call it cheese and bacon soup. lol Usually for the bacon, I don't cook a new package but instead when I cook bacon for breakfast, etc. I save 2 or 3 pieces in the freezer each time. Then when I want some for soup, green beans, or salads it is available. Tom's Hot Pork Skins, yummy! x Speaking of cookies, do you exchange with neighbors, bake only for family, or s My all time fave.....chocolate and peanutbutter no bake cookies. To die for!!!! nm nm I like potato salad with sweet pickles in it. sm That's how my mom and grandma always made it, so I grew up eating it that way.  But the very thought of sweet pickles makes my hubby ill, so dill pickles it is for us.  potato recipe for Easter dinner 1 package of frozen shredded potatoes. 1 pint of whipping cream salt to taste dump potatoes in a casserole dish, salt to taste, and pour whipping cream over top. bake 350 for about 60 minutes.--- susan I occasionally put a pork loin on the grill. nm x Pork roast...details below if anyone is interested I do mine with tomatoes, basil and a clove of frash garlic and just a tad of oliver oil. I wrap that in foil and put it on the grill. I make this with red potatoes (slice partway open and put some butter inside, wrap in foil and grill also). I usually steam some green beans to go along with it, but this is a throw it on and forget about is for 45 minutes. Not great for those thighs but tastes heavenly! Potato salad, baked beans. x Steak, of course, baked potato and salad. I really, really wanted this guy bad. Got him too...now I sometimes wonder why I really, really wanted him bad.... Just kidding! Cracklins and pork skins are 2 different things NM Slow Roasted Cuban Pork recipe Hi, Quite a few years back, I had a recipe I can no longer find at home or on the internet, which is where I believe I first found it. It's for Cuban slow roasted pork with mojo sauce. The recipe's instructions called for putting the roast in the oven on very low heat for at least 24 hours. (I've found a similar one on Epicurious, but would prefer to re-find the one I originally used). Sound familiar? If so, can you point me in the right direction? Thanks.  Fried pork chops, mashed potatoes, gravy, and don't know what else yet; about to get up and go check! "Beanies & weenies" - a fave! (pork & beans with Or - how about sloppy Joes? Anybody have any good pork loin roast recipes? I am never able to cook pork roasts without it being tough. don't forget mashed potatoes and potato salad!...nm nm Our family recipe always had pork sausage (i.e. Jimmy Dean). nm x A baked yam or sweet potato is supposed to have the same effect, providing you don't s Pork chops, mashed taters, and roasted veggies Hubby wants lots of meat! Natural remedies...tea bags, cucumbers, potato slices.... I used to use cucumbers, but any of these will work....check out these web sites for more info, too.... http://www.darkcirclesgone.com/homeremedies.html http://www.wikihow.com/Get-Rid-of-Black-Circles-Under-Your-Eyes http://www.care2.com/greenliving/quick-fix-for-under-eye-bags.html What is the best way to make a plain old center cut pork roast in the oven and at what temperature. I dont want to add things to it just cook it.  Not sure to cover or what to do. Rolls, dessert (some kind of soft pie or chocolate pie). Instead of potato salad, maybe sm mashed potatoes since they are edentulous. Green bean casserole was a great idea. Corn casserole too is yummy.