Home     Contact Us    
Main Board Job Seeker's Board Job Wanted Board Resume Bank Company Board Word Help Medquist New MTs Classifieds Offshore Concerns VR/Speech Recognition Tech Help Coding/Medical Billing
Gab Board Politics Comedy Stop Health Issues
ADVERTISEMENT




Serving Over 20,000 US Medical Transcriptionists

Another good corn recipe

Posted By: Wannie on 2006-11-15
In Reply to: Okay, my sister and I are doing Thanksgiving this year and since my sister can't cook, that means - MissouriMT

1 15-16 can Mexicorn


1 small package yellow rice


6-8 oz cheddar cheese


1 can cream of chicken soup


 


Cook rice according to package directions. Mix with all other ingredients. Pour into small casserole dish and bake at 350 degrees for about 30 minutes.


 


very, very tasty




Complete Discussion Below: marks the location of current message within thread

The messages you are viewing are archived/old.
To view latest messages and participate in discussions, select the boards given in left menu


Other related messages found in our database

good recipe
This is exactly how I make it except I cut up some celery to put in also. .
Does anyone have a good turkey recipe?? SM

Due to last week's turn of events I'm having turkey day at my house with my husband and kids.  I've never cooked a turkey before.  I have a very large slow cooker/roaster I've never used before and would like to cook it in there.  What kid of spices do you put on it.  I've got the stuffing taken care of, but am not sure what to do with the outside of the turkey.  I'd like it to have some special flavoring if possible.


TIA for the ideas.


That sounds so good. Thanks for the recipe. NM
Here I've lived in Texas most of my life and never made homemade chili pie. This sounds delicious, and I will definitely write down that recipe! Thanks again for sharing!
I have had this and it is very good! Another toffee recipe...
1 pound of butter, one pound of brown sugar, 1 tablespoon of vanilla and 1 bag of chocolate chips. (nuts if you want).

If you want some sort of nuts, place in bottom of cookie sheet with raised sides before starting.

Heat butter until melted and add brown sugar and vanilla. Heat on stove to hard crack stage--if you do not have a candy thermometer (like me) put cold water in a cup and drip a little in to check and see if it is ready. When it is crunchy, it is done. Pour into cookie sheet and scatter chocolate chips over the top. They will melt and you can spread them like in the recipe above.
have a really good cake recipe
My mom got it when she did weight watchers, but my whole family absolutely loves it, very easy to make
Angel food cake mix, mandarin oranges
bake, let cool
icing is cool whip, 1/2 cup milk & pkg of banana cream instant pudding (or whatever kind you would like, some of my crew likes the white chocolate pudding in the icing).. if you want the exact recipe let me know.. I could sit & eat the whole thing myself.. lol
allrecipes.com is a good recipe site sm
We make roast beef in the crock pot a lot - just cut up whatever veggies you like, put them on the bottom, add the roast beef on top, then you can either put 1 cup of beef bouillon or you can use Lipton's onion soup according to the directions. Or substitute burgundy or another red wine for half the liquid. Yummy!
anyone have a recipe for fondant that tastes good? sm
I love to make cakes decorated with fondant but the store-bought kind doesn't taste too good and the consistency is kind of sticky.  I know some people make their own and would love to know how to make a good fondant that tastes good and works well - shiny would be great!  Anyone know?  Thanks
Would have a really good recipe for pumpkin spice latte?
o
I'd love to see the recipe! Choc, PB - got protein and good carbs! Plus antioxidants! nm

nm


Anyone with a good rum balls or bourbon balls recipe? Thinking ahead to Christmas
s
corn
This casserole IS fabulous - my daughter made it last year, and hopefully will make it again this time! 
Oh for crying in the corn
I've put in zillions of urinary catheters in males. I've cleaned behind foreskins. I've "dug" people out when they've had more problems than milk of magnesia can handle. (I'm a nurse turned transcriptionist.) That's totally more intimate than dancing with someone. I have never cheated on my husband even with those experiences. LOL

If these people cheat, it's not the dancing's problem, it's the person's problem.

I do not care for this show one bit, so I'm not defending it at all. I just think this argument is not terribly valid.
corn vs grass
Out west the prairie is a mess because the buffalo are missing. If you go to any ranch that is properly managed using grazing cattle there are flowers and prairie grasses everywhere, any land that is mismanaged looks awful. The prairie and the cattle were made for each other but are separated now because of feed lots. The cattle cannot be slaughtered past the age of two because of the endless list of diseases they succumb to. Also, if they only eat grain, the grain will kill them. So a little bit of corn at finishing may make them more valuable to the consumer, but it also increases the price to the consumer, compromises the health of the animal and the land. Letting them make food out of grass, rather than feeding them our food to make them marbled or juicy is controversial to me.
Baked Corn Casserole

Baked Corn Casserole



  • 1 can creamed corn
  • 1 can whole kernel corn
  • 1 large onion, chopped
  • 1 medium bell pepper, chopped (I don't like)
  • 1 (2 oz) jar pimiento, chopped (I don't like)
  • salt and pepper, to taste
  • red pepper, to taste
  • 2/3 cup milk
  • 1 egg, beaten
  • 1 cup cracker crumbs 
  • 1 cup shredded cheddar cheese
  • 1/4 cup butter -- melted

Combine all ingredients in order given; mix well. Pour into greased 2-quart ovenproof casserole.  Bake at 350 for 1 hr.


Corn sounds fabulous. Thanks!
x
OMG, fried cream corn?!!??
That stuff sounds like it should be from the "Coronary Cookbook."
Corn starch isn't really recommended
for yeast because it can actually feed yeast.


My DH uses Corn Husker's Lotion. NM
x
Talc and corn starch are not the same thing...
xx
last year homemade carmel corn,
this year pumpkin mini-muffins with candy corn on top...
Rub some baking soda or corn starch into him well and brush out? nm
s
Do you have a corn maze to go thru nearby? Some are huge AND pricey! nm
s
Generic corn-chex cereal, milk, & a cup of coffee. (nm)
.
Frito corn chips in the bottom of a bowl, chili
on that with your choice of toppings - we usually put shredded cheese and onions on top. The local BBQ joint makes it with corn chips, shredded pulled pork, bbq sauce and bbq beans - SOOOO good!!
Eye round roast, potatos, yams, corn, and string beans.
Taking advantage of the cool weather and using the oven.
One time our neighbor's kids fed our German shepherd candy corn while she was out on her run.
I was out in the driveway washing our car at the time, and I saw them playing with her, but then saw what they were feeding her. She then came inside and threw up yellow and orange all over our beige carpet. Thankfully we own a really good carpet steam cleaner!
Fried chicken drummettes, mashed potatoes wiht homemade gravy, corn on cob and rolls
x
Recipe

I love this and you can use a variety of types of yogurts/berries.


Frozen Yogurt


An 8-ounce container of yogurt (I uses Dannon Light)


An 8-ounce container of cool whip (Lite or Low-Fat)


A package of berries (no sugar added). 


Mix all together and freeze in a pie plate or cake pan. I mostly use strawberries and strawberry yogurt, and now they even have strawberry cool whip, but not lite or fat-free. 


For other company, I sometimes add in some Splenda to sweeten the berries, or put in a graham cracker crust. 


 


You could also make sugar free chocolate pudding, and mix in cool whip.  Stir together and put in parfait cups with a shot of Reddi Whip on top.  This is always a fun treat. 


 


Sorry it is late in coming but, hopefully, you can use in the future as well.


SIL's recipe....
It sounds like your SIL is just the ticket!!!!

I've seen other recipes that are quite similar, and people have raved no end. But, in these recipes the meat cooks for a much, much, much shorter length of time.

I'm sure they're just as wonderful as the cooks and their dinner guests swear, but I've been rather stuck and quite stubborn on "my" recipe.

So, tell your SIL: Help!...Dinner is this weekend and my co-host and I were hoping to go shopping today, tomorrow at the verylatest.

Why I'm stuck on this one, I don't know, but Lord how I remember that taste, that smell!

Thanks so much!

need a recipe!
Does anyone have an easy recipe for a yummy, ooey, gooey cream cheese pastry that they'd like to share?  Thanks!!
no recipe but
Try going to allrecipes.com and see if you can find one there for that! Do you want hamburger beef or real like beefsteak? Just buy some refried beans in a can, some tortillas, fry up some burger and add some burrito seasoning or salsa and wrap them up! Add a bit of sour cream and black olives, the works on top..oh I'm getting hungry now!
Bonappetite!
recipe help
Anyone have a good easy recipe for cornbread dressing?  My mom has always made it, but I 'm making everything this year and want to use something other than hers to surprise her!
My BBQ recipe...sm

 I brown 1 lb hamburger with a couple of tablespoons of green pepper and onion. Then add 3/4 cup ketchup, 1 tablespoon mustard, 1/4 cup brown sugar, 2 tablespoons vinegar, and 3 drops of liquid smoke. Simmer covered for about 20 minutes on low. You can add a little water if it gets too thick. If you don't like it to be sweet, cut down on the brown sugar. Sometimes I use left over roast instead of the hamburger.


 


 


Another recipe
I use 1 small can of tomatoes, whole or chopped but without seasoning, 1/2 green bell pepper, 1/4 onion, 2 cloves of garlic (or powder in a pinch), 1 packet of salsa seasoning mix from the grocery store (I haven't found one that I don't like), and if I have it I add a little lime juice (about 1 tablespoon of juice) and a tablespoon of dried cilantro. Add hot sauce or jalepenos if you like. You can chop it as chunky or smooth as you like using food processor or blender. We like it fairly smooth.

I keep the chopped onions and bell peppers in the freezer so I always have them and the seasoning mixes go on sale a couple times a year at the grocery store (3/$1) and I stock up on those. This is always what I am asked to bring to parties and gatherings. For some reason even kids who don't like salsa like it - haven't found a kid yet who doesn't like it. It's great because I can keep everything on hand and it takes about 5 minutes to make.
There is a recipe
on the side of the Hershey's Cocoa container. It is simple and a great recipe! I'm sure you could add your own chocolate chips, chunks, or shavings to make it extra special. Maybe even some Andees mint shavings to make it peppermint, yum!
Recipe for you!
Buckeyes

2 cups peanut butter
1 stick margarine, melted
3 cups sifted confectioners sugar
16 ounces chocolate chips
1/3 bar paraffin wax


In a large bowl combine the peanut butter, margarine and confectioners sugar and mix well. Chill, form into walnut size balls. Melt chocolate chips and paraffin in a double boiler. Dip balls into chocolate mixture to coat. Place on wax paper until firm.




Recipe
Could someone share the recipe for these?  Thanks.
Thank you so much for the recipe!!!
Thanks about my niece, i may be a little biased but... i love her.

I moved to Myrtle Beach, SC and am up visiting them in Jacksonville for Christmas! You are here too? that's very cool! The weather is funny... back home they will have a white Christmas but out here I was on the beach last week hangin!! The South is very different and I love it, but the humidity is DEFINITELY something that makes me think twice about living here...

I will try these cookies, it's a surprise since my sis is always busy with the baby and her hubby really wanted some.

Not sure of exact recipe, but here: (sm)
Scoop out seeds & gunk of a pie pumpkin, keeping lid to use later. Use apple slices, raisins /cranberries/other dried fruit, walnuts (or other nuts of your choice) to fill pumpkin along with brown sugar, butter, and a little cinnamon. Bake at 450 degrees until you can easily poke through the pumpkin flesh inside. You may want to wait and put the lid in partway through baking, so it doesn't dry out and shrink. Serve in the pumpkin, and as people spoon out a little of the filling they can scrape the inside of the pumpkin to get some of the flesh.

My grandma made this, and she never writes down her recipes. So when I asked her, she said to experiment with whatever, so the above is really only a loose guideline.
Thanks for sharing this recipe
I'm going to visit my daughter at college soon so I plan on bringing a bunch of "supplies".  She lives in a house with about 6 other girls this semester.  I'm going to bake a bunch of these to bring also ! 
Stuffing recipe

Looking for a good meatless stuffing recipe.  Could possibly use sausage in it, but would prefer a meatless one.  Thanks for any suggestions.


scrapple recipe - here ya go......sm

http://lynnescountrykitchen.net/amish/scrapple.html


 


I have an excellent recipe if you want it. sm
just make a note under this message, I'll check later and type it in.

I thought you had a recipe! LOL.. sm

I was wondering what type of a recipe you had for an ice cream treat  instead, you described a nice scene with Cupid.  I lost mine a couple years ago and was thinking about welcoming a new one to the house.  You may have actually convinced me to do it.  Our 4-legged friends are such stress relievers and, boy, could I use one now. 


Where did the recipe board go?sm

I am looking for a dessert recipe that will hold up in traveling.   I am driving to a graduation party two hours away.  I live in New England and right now it is super hot.  I can put it on ice.  I do not know what to bring.  This person is constantly bringing something to our house when she comes.  A plant, a bottle of wine, a candle etc.  The party is being catered (in their backyard) so I am thinking more on the way of  a dessert. Any suggestions?


 


RECIPE CONSOLIDATION sm

When I find a new recipe on line I bookmark it. I have at least 50 bookmarked.  When people give me a recipe I type them into Microsoft Word.  Does anyone know of a program that is like a Recipe box on line that you can actually put your recipes into and categorize them. 


 


TIA


foodtv.com has a Recipe Box with it. Just have to log in to
s
Recipe Thing
They have a recipe box to keep your recipes and you can also browse others' recipes and add them to your box with just a click.
So he's out drunk and with a gun. S/l a recipe for
disaster to me. 
Just tried your hamburger BBQ recipe...sm
and it was GREAT!

I usually use Manwich or a package seasoning mix because I've never found a homemade recipe that we liked very well, but tried yours tonight and it was wonderful!!... even without the green peppers, since I didn't have any.

Thanks!

Thanks for recipe. Will try it out tonight. nm