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Make my own. Cooking's a hobby.

Posted By: Oriental night tonight on 2005-08-24
In Reply to: I love Oriental food, do you order out - or make your own? nm

I'd almost like to be a caterer or chef, but I don't like working evenings or weekends.  LOL


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I think it'll be Make-you-own night. I don't feel like cooking either. (nm)
ss
Almost Gobbler Day. Who is cooking and who is going out to dinner? Myself cooking. (sm)

We usually have everyone bring a dish of some sorts.  Large family, probably about 30 plus.  Set up 3 extra tables in the garage for smokers and cardplayers and have a great day stuffing ourselves. 


Looking for different side dishes, suggestions anyone?


You need a HOBBY...
something to capture your interests, and I can assure you that being an MT is not a hobby. What do you like to do?
do you have a good hobby???
I love stained glass work.....You set aside a certain number of hours to transcribe each day, knowing then you will have time to do something creative and fun and also knowing that your transcription $$ is going to pay for your hobby.  But, as I have stated before, after about 30 years of transcribing, I burned out absolutely completely and totally; took a two year hiatus; but now am back full throttle!! 
Get him involved in either a hobby, or doing

volunteer work.  Let him do for those less fortunate and maybe his life will seem pretty good.  If he feels needed that may change his whole attitude and everything else with just fall into place.  


He might also need some adjustments in his meds.  It s/l there is some depression involved, but it could just be situational and the counseling will help with that.   Meds could possibly diminish his libido and it would be worth talking to his doctor to see if that could be the case in his situation. 


Maybe you could make him a list of little things to do to help out, or plan the meals and have recipes on index cards so that he can actually prepare the meal.  If he is home all day he needs to at least be doing the daily chores. 


Nana needs a hobby
Wow, you sure waste a lot of time getting your anger out at someone who is within her rights to comment on the quality or lack of quality of MTs. Maybe you Nana are a decent MT and they certainly are out there. Can a QA person vent or do you have such a problem with that that you have to write an editorial about it. Get working and get over yourself.
MT is profession, not a sloppy hobby. sm
Well said.  And that is why I am fed up with the whining.  It reflects badly on us all.  If someone interested in MT comes on and reads the posts, they are going to think MT is full of whiners who are at the mercy of the companies.  They will read posts with simple typos and think you don't have to be precise and professional to do this job.  That is not how I want my profession to be viewed, especially when I think of all the hard work I put into this job.  So take you typos and whining to a blog, where just those of you with no pride in your profession and no ambition will have to be witness to it.
Glad I'm not the only one. I guess it is a hobby too.
Kind of addicted to looking these days. At least it keeps me off e bay. LOL.
question for all you hobby loving gals
I'm making all my x-mas gifts this year, and I bought some plastic bottles and to decorate them I would like to make them look "frosted" because I just think it looks better.  I have looked high and low on how to do this, i'm making scented lotion and I could not find anything on the net.  Would you guys know how to do this?  Hope I get some answers, thanks! 
Cool internet hobby. Give it a try!

Download Google Earth and you will have a blast.  You can basically fly anywhere on earth that you want via satellite pictures and then zoom in from above.  If you fiddle with the controls at the bottom you can actually tilt the view so that you actually feel like you're flying over at a low altitude.  You can type in the address of your childhood home and fly right over.  Also, check out some of the wonders of the world.  Flying over Rome and the ruins is pretty good.  The only problem is that if you're flying over a really green area or if the ground colors are a certain hue, it's blurry.  I actually found a backyard swimming pool in Karachi, Pakistan.  Whodathunk?  I saw mention of it in an online newspaper and it's really fun.


Absolutely! Wonderful hobby and your skills will only improve.
I started knitting, quit for a year when I got discouraged because I couldn't fix my mistakes easily, then went back, determined to learn the craft. For me, what was wonderful was when I automatically could recognize what was right and wrong, and fix it easily. Now, I have more yarn than I could ever use, and more projects started than I'll ever finish. It's a lifetime hobby. There'll never be enough yarn.
Mine say "Thergonomic hand aids". I bought them at Hobby Lobby sm
because I can't find Hand-Eze at my local OfficeMax (live in a small town) any more. These are fingerless gloves made of something like spandex.

I don't know about a website, but Hobby Lobby is a craft store.

I can't type comfortably any more without them - kind of like being uncomfortable in a car without a seatbelt.


Well, since he does most of the cooking..
Maybe let him make their dinner and you make yours! That's what I would do. I would not give up my meals for two spoiled rotten kids ;)
cooking in crock pot right now
Either beef stew meat OR a chuck, whatever.  One can cream of celery, one can cream of mushroom and one can french onion.  Don't have do do a thing.  Delicious
I'm cooking. Daughter and son-in-law,
son, husband and myself will be spending Thanksgiving together (after my son and I get off work).
Yes, and I'm the one cooking the turkey
Don't think my guests would appreciate a "tofu turkey". I will do the whole traditional meal and those who choose not to eat the turkey will still have plenty.
How do you get rid of cooking smells?

I've about had it with cooking any beef or pork at all.  Even cooking with hot oil.


I cannot get the lingering odors out.  I wash the pots and pans, put up the leftovers immediately, clean the stove and all surfaces but it just lingers.


Does anyone have a solution?


Ever try cooking a meal in someone else's kitchen? sm
You know how to cook, but have a tough time finding where everything is kept in that kitchen so it takes a while longer.  You could cook the same thing in your own familiar kitchen in half the time.  This goes for MT, too.  It takes a long time, even for those of us who have been transcribing half our lives, to get used to new formats, new work type codes, new voices, and learning idiosyncrasies for each and every dictator.  It takes time--a few months or more.  Be patient, and the line counts will surely add up as you become more familiar with the account. 
son cooking steak and shrimp
what a treat.  Someone else cooking for a change.
MIL is cooking it- IN- I did it for the first time last year, also IN-
x
Well, I messed that up, meant to say DH is cooking
x
We're cooking out today....sm
went to the zoo yesterday and did yard chores. 
LOL! Possibly my husband's cooking?
You should see some of my personal medical reports other people have transcribed. Jeesh, can I sue as a patient for such poorly transcribed reports? Thanks for the laugh...
Meat cooking is harder, IMHO
Remebering my childhood as an animal eater, I think it is harder cooking for meat eaters and way more expensive than vegetarian foods.
Take turns w/ menu (and cooking and cleaning..)
I grew up in a house w/ a six-pack of kids and if you didn't like what was for dinner, too #$$# bad, will give it to your brother lol.
What are you cooking for 4th of July? Recipes encouraged please!
/
Don't be afraid of it. It's really hard to mess up Oriental cooking.

Here are the links to the recipes that I printed off of Google.  (I love the Internet!  No more cookbooks, only Google for recipes.)  I cheated on the plum sauce by buying a jar because our plums aren't quite ripe yet.  Buy the egg roll skins instead of trying to make your own, too.


http://www.cooksrecipes.com/sauce/homemade-plum-sauce.html


For the fried rice, you can use any type of rice.  I use brown basmati or jasmine rice mostly.  You can also throw in extra vegetables and leftover meats (pork, beef, chicken) to make a meal out of it instead of a side dish.  I like those Oriental pea pods, bok choy, water chestnuts, baby corn, and Chinese cabbage.


http://japanesefood.about.com/od/friedrice/r/friedrice.htm


I'm going to combine and modify the eggroll recipes so I have shrimp/pork egg rolls.  I use canola oil instead of vegetable, peanut, or sesame oil.  I don't care for sesame seeds or bamboo sprouts, so I add extra water chestnuts.  Use frozen or fresh instead of canned crab or shrimp.  Use diced, boneless pork chops instead of ground pork or sausage.


http://pork.allrecipes.com/az/BestEggRolls.asp


http://www.cooks.com/rec/doc/0,1816,145177-230200,00.html


http://www.absoluterecipes.com/international-rec/shrimp-egg-rolls.html


Usually I just have coffee. Sometimes I'll have oatmeal. Today, DH is cooking again!
We're having breakfast "hash" with scrambled eggs, ham, hash browns, cheese, tomatoes, onions, jalapenos, and red pepper in one skillet.  Whole wheat toast and chipotle Tabasco.
Oh, me too!!! When I got my first microwave (very expensive) we all watched the bacon cooking.
nm
I've tried mayo cooking fish - DELISH (sm)
for cholesterol-watching husband, JUST DON'T TELL HIM - he'll never know
except I love cooking w/alcohol/wine in sauces!!
.
Yeah, I'd have to let them start helping with the cooking to learn some appreciation (sm)
"Sounds mean but I came from a family of 7 that had only 1 income and we ate what was put on the table and if we complained too much then we had liver and spinach the next night. "

That's hilarious! Your parents were smart! I grew up the same way, except that spinach was one veggie we liked, and mom only made liver twice a year because she hated it herself.
Went simple. Homemade chicken soup cooking all day in the crockpot and sandwiches. NM
nm
Did you see where Andy from Iowa survived the first elimination round on that cooking show!

It's kinda like Survivor in that people get voted off...  I think it's called America's Next Great Cooking Show Host or something.   and the guy from Iowa (reminds me of Dudley Do-Right) stayed in there!   WOOHOO!


A day together at a spa. Personal training session at home. Take a class together - cooking, candy
s
You spending 3K in gasoline to make 4K plus all that time on the road?That doesn't make sense Pat




How nice that the world revolves around what you make and no one else could possibly make more. sm

Marla in So. California pays 11 cpl for a 55 ccl, Oracle pays 9-1/2 cpl, MDI-MD 11 cpl, JLG 10 cpl for gross line, etc.


Of course, these are rates negotiated and paid to qualified MTs.


When I see mistakes I repeatedly make, I make a quickcorrect for it (sm)
for example if I type we plant o instead of "plan to" I have a quick corrct so that if I type plant o, it replaces it with plan to, etc. It is hard - I was with the same company for 8 years. I do not work for anyone with an accuracy requirement though.
When you make the copay, make them give you a sm
receipt for the amount you pay them.  I know they don't like to do this because it takes time, but if you are really stern and insist on a receipt they have to give you one.  Then, the next time you get billed for something you already paid, tell them to look for their copy of the receipt and let THEM do the work. 
Yes, unfortunately you do have to make a pest of yourself to make it work, but.....
as the years went by that is why I stayed away from those type of companies.  BTW, Noni is a fabulous product, I absolutely do not care for the "marketing techniques" they use.  One of the facts of this type of industry is you cannot just recruit to make it, you have to retail.  Ever since I "overhauled" my techniques and system...I never had to ask another person to some on board again.  Well, nuf for now.  Take care and have a blessed week!!
lol cut myself off. Anyway, I'll make close to what I used to make with MQ,
ddd
You can't make things worse and could make things better.
The skinny woman may be ill.  The guy might not know the dog is a nuisance.  Who knows?  Maybe it is not as forbidding as it seems and maybe they just need to be asked in a nice way. 
What do you make.........?????
Just once, I would like to see some sympathy/empathy on this board instead of arguing. Where are your feelings??????
Make sure
you get $ offer in writing with Transolutions BEFORE you start. AFTER you start they don't remember what they offered you and at that point you are stuck. Benefits are VERY good!

Otherwise, QA has gotten very difficult!. Their platform is VERY, VERY, VERY old - it stinks! And good luck getting a response to questions from anyone in the office!

You might want to keep looking.
YW :) Yup, they sure can make you want to...

...sometimes, that's for sure.


Hang in there


Make that four.
I've worked for a couple of large nationals. The folks at Amphion are RESPONSIVE and positive. They'll go out of their way to get things done for you (even on a holiday). Very down to earth and appreciative of the people who generate revenue.

And nope, I'm not management, just impressed because I've been management and know that what they're doing works.
You make no
This all began from "no whining" attacking a newbie on here for spelling a word incorrectly. I am sorry, but we all "started" this profession at one time and there is LOTS to be learned, and the English language is ONLY THE BEGINNING! That poor soul that was attacked hasn't returned! Now, you tell me, is that fair?
also,make sure they

know how the other account is counting their "lines" and make them aware that what sounds like a good deal, may, indeed, be costing them more. Good luck to you.


 


I think I can make your day

I'm presuming that their template is stationery ...


1.  Pull the template to the screen.
2.  Place a left margin where you want it. The little "L" appears on the ruler.
3.  Look at your ruler and you'll see one triangle on top of the other and a box underneath the bottom triangle.
4.  Put your cursor on the box, hold down the left mouse button, and drag it to where your margin is (you said 1.75" or 2").
5.  Release the mouse button.


You should now be able to type away and nothing will write over what's down the left side of the page.

If this doesn't work, then I think a table is in order, and I can show you how to create one that is visible on the screen but invisible when you print.


Make way more now as an IC of course. nm
x
Hmm...will it make you really

Angry if I let you know that in Canada we spell it COLOUR, GREY, NEIGHBOUR, etc... I really was not saying whether one should spell it a certain way or not. In fact, since I have lived here I do spell it the American way. My observation was simply that there are plenty of countries that spell it cheque. I cannot believe some of the comments that have been made. I don't often post here as people do seem to be rude sometimes, and I am not likely to do so again.